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This page gives guidance on how to reopen and adapt accommodation to work safely during the COVID-19 pandemic.
In line with wider government advice, you should make sure that the risk assessment for your business addresses the risks of COVID-19. You should use the government social distancing guidance to inform your decisions and control measures.
A range of Posters and Signs are available to download at the bottom of this page.
Products for accomodation surfaces and environment can be found by following this link or by downloading the Optimum Foodservice & Hospitality brochure in the Downloads / Brochures section of this website.
Best Practice, Q&A and Cleaning Methods are available in the Optimum Cleaning System brochure in the Downloads / Brochures section of this website.
These posters & signs are an addition to the Optimum Cleaning System and available for download to assist your business.
This booklet provides detailed cleaning methods for foodservice and hospitality with clear and concise instruction to help the user comply with legislation and best practice guidelines including control of Coronavirus (SARS-CoV2).
A sign to instruct and illustrate those surfaces that need routine and regular cleaning and disinfection using a suitable anti-viral disinfectant.
Download by clicking on Downloads PI
A sign to instruct and illustrate those Products which have passed Bacterial and Virucidal EN testing; including details of the lateral flow test that is available to determine that surfaces are free from SARS CoV2-2 virus if an out break should occur.
A poster as a aide memoire on things to consider.
A poster to illustrate the EN tests that are used to determine the efficacy of disinfectants.