We’ve been involved with the Society of Dairy Technology’s annual Summer Symposium for a number of years and we are proud to announce that this year we will once again be supporting the event on Monday 29th July and will be in attendance at the annual dinner.  It’s a precursor to the Nantwich International Cheese Show which is one of the cheese industry’s most important events of the year.

We are delighted that we will be joined by guests from Pakeeza Dairy, Norseland Foods, Lactalis and County Milk  at the annual dinner and are looking forward to meeting up with peers in the industry. There will be a number of key speakers presenting on insightful cheese and dairy related topics and it’s set to be a great day and evening.

Nick Edwards, Sales Director at Holchem commented:

Once again we are supporting the Society of Dairy Technology’s Summer Symposium and look forward to discussing the industry and what the next year holds for everyone involved.  The event always provides plenty of food for thought for the Holchem team to take away and integrate into our work within the dairy processing sector.