Consumers demand the quality and safety of products to be of a high standard and Holchem work with businesses to deliver these standards, ensuring the consumer experience the highest quality in hygiene.
Ensuring the kitchen area is cleaned regularly and efficiently to a high standard is a critical part of any food preparation business. Demands from customers as well as legal requirements and inspections from the relevant authorities require a technically sound hygiene management system that delivers best practice every time.
We work with businesses to deliver structured, efficient and simple solutions for their cleaning needs including detailed methodology cards, and visual wallcharts. Holchem also provide full training courses for staff and auditing of procedures or standards as part of delivering a full hygiene solution to individual businesses.
I would like to thank your team for the help and support in our chemical changeover which was extremely stress free & has created considerable savings for our business. I would recommend Holchem as a key leader and my preferred choice of COSHH.
The Suffolk Food Hall
We have always received a great service. Timing and quality have always met with our expectations and everything is communicated to us in a professional and timely manner on all occasions. We would highly recommend Holchem.
The Sandwich Larder Ltd
Offering support and advice to deliver your hygiene solutions is a priority for us
The application & control of chemicals is a crucial point in the cleaning process
Hygiene management is key to delivering a successful cleaning solution.
Correct cleaning instructions must be followed to ensure consistency.
Reviewing your hygiene systems is needed to ensure they deliver the correct results